Persona: Gallardo Beltrán, Marta
Cargando...
Dirección de correo electrónico
ORCID
0000-0003-4804-710X
Fecha de nacimiento
Proyectos de investigación
Unidades organizativas
Puesto de trabajo
Apellidos
Gallardo Beltrán
Nombre de pila
Marta
Nombre
6 resultados
Resultados de la búsqueda
Mostrando 1 - 6 de 6
Publicación Modeling Land-Use Scenarios in Protected Areas of an Urban Region in Spain(Springer, 2018) Gallardo Beltrán, Marta; Martínez Vega, Javier; Camacho Olmedo, MT; Paegelow, M; Mas, JF; Escobar, F; https://orcid.org/0000-0002-8519-120XPublicación Exploring Chile: Identities and Their Relation with the Environment through the Film Football Stories(Taylor and Francis, 2018) Gallardo Beltrán, Marta; García Reyes, Manuel DavidCinema can be considered a useful tool for understanding different geographic concepts, showing physical and human factors and the interactions between them. Andres Wood's film Football Stories explores the Chilean territory allowing the observation of the differences between the north and south of the country. Geographic components such as landscapes, architectures, the impact of anthropogenic activities, social inequalities, ways of life, and city and countryside differences are analyzed, as well as the importance of location, the spatial environment, and cinematic narration. The study of geography through films could contribute to understanding of our world and to spatial knowledge.Publicación Modelling Land Use and Land Cover Changes in the Mediterranean Agricultural Ecosystems(Taylor & Francis, 2021) Martínez Vega, Javier; Mili, Samir; Gallardo Beltrán, Marta; Vlontzos, George; Ampatzidis, Yiannis; Manos, Basil; Pardalos, Panos; https://orcid.org/0000-0002-8519-120X; https://orcid.org/0000-0003-3835-9310Land use and land cover (LULC) is a powerful driver of sustainable landscape development, conservation and management. This is especially true for Mediterranean agricultural landscapes, which are increasingly sensitive to human activities, water scarcity and climate change. Therefore, this study investigates the patterns, dynamics and driving forces of LULC changes affecting Mediterranean agricultural ecosystems, taking southern Spain (regions of Andalusia and Murcia) as a representative case study. Analysis of LULC change facilitates the design of policies to balance competing uses, development pressures and conservation imperatives. Cartographic modelling of LULC changes was applied using the level-3 44 classes of CORINE Land Cover (CLC) maps for 2006 and 2018. Cross-tabulation techniques and descriptive statistics of land uses (persistence, gains, losses, total change, net change and annual change) have been used. LULC change processes have been geographically localized and correlated with their driving factors using logistic regression modelling. Part of these factors are environmental and biophysical (topography, climate, soils, aquifers, protected areas) whereas others are socioeconomic (accessibility, agricultural and environmental policies, natural resource management plans, urban planning, among others). GUIDOS software has been used to compute a fragmentation index of agricultural landscape that contributes to understanding ecological implications of the LULC changes within agricultural semi-natural ecosystems in the study area. Results indicate inter alia that in both regions over 81,000 hectares of agricultural land have changed their use status toward other non-agricultural uses during 2006-2018 due to diverse processes of LULC change, generating significant socioeconomic and environmental implications. Agricultural lands have experienced inverse processes such as crop intensification and extension of irrigated crops, as well as reduction in rainfed arable land and agroforestry areas. It is expected that the results obtained can help policymakers and managers responsible for agricultural and environmental policies in their decision-making processes, including decisions related to agricultural land management, crop diversification, and allocation of the CAP and the agri-environmental payments. Results also could be useful for other countries holding similar agricultural ecosystemsPublicación Three decades of land-use changes in the region of Madrid and how they relate to territorial planning(Taylor & Francis, 2016) Gallardo Beltrán, Marta; Martínez Vega, Javier; https://orcid.org/0000-0002-8519-120XIn recent decades, the region of Madrid has experienced extensive changes in land use-land cover (LULC). Most of these changes are related to an increase in developed areas (urban, industrial, commercial and transport) and abandonment of agricultural uses. The general guideline for regional management has been disregarded and the legal framework overstepped, allowing such changes to go ahead unchecked. Using four maps for different points in time, 1982, 1990, 2000 and 2006, LULC dynamics are analysed and the changes are related to Madrid regional policies. The IDRISI Land Change Modeller is used in order to quantify the changes and find out where they took place. The results show that developed areas doubled in size between 1982 and 2006. Changes were concentrated around the Madrid metropolis and around the main road network, with an increase in urban sprawl and with new, small urban patches in mountain areas of high scenic beauty. These fast and extensive changes were largely made possible by public disinterest and limitations in land and natural resource conservation mechanisms and in housing market regulation.Publicación Using the European CORINE Land Cover Database: A 2011–2021 Specific Review(Springer, 2023) Gallardo Beltrán, Marta; Cocero Matesanz, DavidLand use and land cover changes (LULCC) are social, climatic and ecolog-ical changes that take place at multiple spatial and time scales. The study of these changes offers us a better understanding of the evolution of the territory and the changes that take place in its natural and cultural values. In Europe, the CORINE Land Cover (CLC) database is crucially important for monitoring these changes. As of today, it includes different maps of the land uses and covers in up to 39 countries, drawn in a standardized way. Within the context of the Sustainable Development Goals proposed by United Nations Agenda 2030 on Life on Earth, CORINE can provide essential information for a full understanding of the current situation of Goal 15 (Life on Land) so as to facilitate the design of sustainable policies for spatial planning and organization. In this paper, we perform a bibliographical review of the use of the CLC database. On the basis of qualitative and quantitative analyses, we analyse 77 publications indexed in the Web of Science Core Collection, published between 2011 and 2021, which include the word “CORINE” in the title. We observe increasing interest in the use of the CLC as a means of tracking the LULCC that have taken place and their impact on environmental issues such as deforestation, the pressures on protected natural areas and the soil erosion risk, among others. Other researchers analyse the CLC itself, assessing its accuracy and applicability with other sources and databases. Most of the papers refer to the maps for the years 2000 and 2006, using Level 3 of the thematic legend to study particular issues or dynamics at a local level. As regards the location of the institutions that use the CLC, those situated in Spain, Poland and Romania stand out. There were few links between the authors of these publications.Publicación Geografías culinarias. 50 películas para abrir el apetito(UOC, Universitat Oberta de Catalunya, 2023) García Reyes, Manuel David; Gallardo Beltrán, MartaGeografías culinarias. Desde que en 1895 los hermanos Lumière proyectaran sus primeros films en el Salón Indiano del Gran Café del Boulevard des Capucines de París, la comida como temática y la cocina como espacio han sido elementos fundamentales en infinidad de películas. De hecho, la comida siempre ha sido un elemento recurrente del atrezo cinematográfico en los casi 130 años de audiovisual, y ha ido adquiriendo progresivamente un estatus y una presencia notoria en infinidad de cintas. Desde hace varias décadas, disfrutar de un plato o prepararlo se han convertido en ingredientes principales para multitud de relatos cinematográficos firmados por autores como Luis Buñuel, Federico Fellini, Claude Chabrol, Martin Scorsese, Agnès Varda, Pedro Almodóvar, Nora Ephron, Wong Kar-wai o Quentin Tarantino. A lo largo de este libro se hace un recorrido por la historia gastrofílmica del cine y se analizan medio centenar de títulos que abarcan diferentes geografías y en los que la trama está marcada por lo culinario. La elaboración de platos, las reuniones y actos sociales, los recuerdos y tradiciones que se exhiben en los films estimulan el apetito y empujan a los espectadores a buscar otras sensibilidades y otras formas de comunicarse sensorialmente a través de las texturas y sabores proyectados.