Cañadas, RaquelGarrido Gamarro, EstherGarcinuño Martínez, Rosa MªPaniagua González, GemaFernández Hernando, Pilar2024-10-232024-10-232021R. Cañadas, E. Garrido Gamarro, R.M. Garcinuño Martínez, G. Paniagua González, P. Fernández Hernando, Occurrence of common plastic additives and contaminants in mussel samples: Validation of analytical method based on matrix solid-phase dispersion, Food Chemistry, Volume 349, 2021, 129169, ISSN 0308-8146, https://doi.org/10.1016/j.foodchem.2021.1291690308-8146https://doi.org/10.1016/j.foodchem.2021.129169https://hdl.handle.net/20.500.14468/24102The registered version of this article, first published in “Food Chemistry, Volume 349, 2021, 129169", is available online at the publisher's website: Springer, https://doi.org/10.1016/j.foodchem.2021.129169 La versión registrada de este artículo, publicado por primera vez en “Food Chemistry, Volume 349, 2021, 129169", está disponible en línea en el sitio web del editor: Springer, https://doi.org/10.1016/j.foodchem.2021.129169eninfo:eu-repo/semantics/openAccess23 Químicaartículo